I just have to include a picture of my cat Paxton! This guy cracks me up every day. I'm not afraid to admit that I love cats! This evening while smoking the pork loin.....he thought he'd play under the newspaper while his dad is hard at work on dinner.
My wife snapped me a few pic's of pork loin from the grocery store. I settled on this one!
Cut it in half and throw it in a foil pan. Rub it up and put it on the smoker @ 250 degrees!
Remove from smoker 3.5 hours later.....remove and enjoy!
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